Blueberries are nature’s perfect little round fruit. They’re tart and sour and sweet and the color of a stormy sea at dusk. Perfect in salads (both fruit and lettuce-based), on their own, or baked into a pie, cake, or muffin, blueberries are versatile and always satisfying. We took the slightly sweeter route with this scent: picture a blueberry spice cake, warm from the oven, scent wafting out the window to tease and delight all who pass by on a gorgeous, sunny afternoon. That’s exactly what this scent will remind you of. Add on a delectable brown sugar glaze, and ooooh boy. What could be better? Everyone who comes near you will think you’ve been baking for hours and be confused as to why you didn’t share a slice of cake with them. You could, of course, share this scent … or you could just keep it all to yourself. We wouldn’t blame you in the slightest.

Scent Notes: Blueberry spice cake made with cardamom and a touch of coumarin, drizzled with brown sugar glaze.